lemon cod fillet
lemon cod fillet的做法说明
Did not fry it by small milk pot
I used the oven instead (too lazy)
A bit over-cooked ,it tastes a bit dried-up
For I have to use the micro-oven to reheat it as my lunch
lemon cod fillet的食材和调料
| Cod fillet | 400g |
| Lemon | 1/3 |
| Powered black papper | Some |
| Sea salt | Some |
lemon cod fillet的做法与步骤
- 1.
Use the lemon peel and juice to pickle the cod fillet for around 3 minutes (Don’t have enough time for it)
- 2.
Add salt and pepper power Then put into the oven 230 degree with upper and lower part For around 20 minutes
小贴士
I turn it over in the 10 minutes
