Vegan Zucchini Tofu Noodle

Vegan Zucchini Tofu Noodle的做法与步骤

1. 第1步.

   Zucchini, Organic GMO-free tofu ‘noodles’, cherry tomatos, dill.

   
2. 第2步.

   Add nutritional yeast, soy sauce, white vinegar, hot sauce, tahini and mix well.

   
3. 第3步.

   Julienne the zucchini.

   
4. 第4步.

   Chop scallions to be added to the tofu noodles.

   
5. 第5步.

   Chop up dill.

   
6. 第6步.

   Chop the cherry tomatoes in half.

   
7. 第7步.

   Saute the scallions and tofu noodles with a little olive oil, salt and pepper.

   
8. 第8步.

   Set tofu noodles aside in a large bowl while you saute the zucchini.

   
9. 第9步.

   Saute the zucchini in a skillet with a bit of olive oil, salt, pepper, onion and garlic.

   
10. 第10步.

    Add the zucchini to the noodles, then mix in the tomatoes and dill. Add dressing.

    
11. 第11步.

    Mix it up but be gentle so as not to break up the ‘noodles’ too much.