Potato Wedges
Potato Wedges的食材和调料
| potatoes or sweet potatoes | King Edward, Maris Piper or Rooster |
| Olive oil | |
| sea salt& freshly ground black pepper | or chicken seasoning salt |
| Additional flavours | (sweet paprika, dried herbs, garlic powder, chilli flakes, cajun spice ……). |
Potato Wedges的做法与步骤
- 1.
Oven 200°C Potatoes :Wash and scrub Cut into 6-8 wedges.
- 2.
Put in cold salted water boil & simmer: 5-10mins strain-dry. or microwave:5mins (optional)
- 3.
In a bag or bowl: Wedges & olive oil & salt & black pepper. Additional flavours : toss to coat (sweet paprika, dried herbs, garlic powder, chilli flakes, cajun spice ……).
- 4.
In a roasting tray (one layer) oven 200c 30-40minutes turning halfway.
- 5.
serve wih sour cream & sweet chilli sauce
