油醋汁沙拉
油醋汁沙拉的做法说明
2 (1/2 boks av mais, 3s av salt, 4 pincées de noix de pin for 3)
Temps de cuisson: 30min
油醋汁沙拉的食材和调料
| mais | 1/3 boite (430g la boîte) |
| Cherrytomat | 140g (et halv boks) |
| Frukt | for eksempel granateple (opt) |
| grønsak | for eksempel ruccola |
| ost | for eksempel feta eller hvitost |
| hvitløk | 1 clove (opt) |
| løk | (opt) |
| radis | 2 (opt) |
| poivre | |
| noix de pin | eller andre nøtt |
| crouton | (opt) |
| salt | 1s |
| balsamic | |
| sitron | (opt) |
油醋汁沙拉的做法与步骤
- 1.
没有芝士的话用大良牛乳也可以丰富沙拉香味的
- 2.
如果有选择的话其实我不想用芝麻菜，但在国内也只能找到它了; but should cucumber be used you may wanna take out the seeds so that it won't be so watery.
- 3.
Garlic, onion, radish and pepper are all to spice up the salad so feel free to omit the garlic if you can't eat it
- 4.
Enrich the texture and taste of your salad with some pine nut or crouton. You can also use sunflower or pumpkin seeds
- 5.
Leftover lemon is also welcomed
