臭臭锅
臭臭锅的食材和调料
| 大白菜 Napa | |
| 臭豆腐 Fermented tofu | |
| 猪肉片 Sliced pork | |
| 金针菇 Fresh Enoki mushroom | |
| 鱼豆腐 Fish tofu | |
| 手打猪肉丸 Handmade pork ball | |
| 蛤蜊 Clam | |
| 鹌鹑蛋 Quail egg | |
| 猪血Pork blood | |
| 大肠 Pork intestine | |
| 韭菜 Nira | |
| 榨菜 Preserved vegetables | |
| 番茄 Tomato | |
| 香菜 Cilantro |
臭臭锅的做法与步骤
- 1.
鸡汤100克，清水400克，所有食材放入煮沸
