The mushroom stewed chicken
The mushroom stewed chicken的做法说明
HIYA, you may experience a tremendous failure, while this will be contribute your gourmet path significantly
The mushroom stewed chicken的食材和调料
| Chicken thigh fillets | As ur own appetite |
| Dried Mushroom | Depends on the size u used for |
| FRESH ginger | 6 pieces enough |
| Light soy sauce | 4 spoon contemt |
| soy sauce | 1spoon(just for coloring) |
| Cooking wine | 2 spoon |
| sugar | 1spoon(depends on urself) |
The mushroom stewed chicken的做法与步骤
- 1.
Prepare one stockpot. Pour in the mushroom and proper amount boiled water. Then cover the pot for 30mins
- 2.
Cut the chicken into piece, and pour in the poper water then boil with the ginger and 15ml cooking wine. Remove the ginger and clean the chicken when is ripe.
- 3.
Then use oil to cook the chicken until the colour become slightly golden. Then add light soy sauce, soy sauce, cooking wine and sugar successively in 4 1 2 1spoon content. COOK FOR A WHILE.
- 4.
Then pour in the mushroom and the water has been macerate the mushrrom. Then cover the pot wait the broth reduce properly.
- 5.
Then the delicious dishes was done
