Bread pudding

Bread pudding的做法说明

Adapted from entertainment with Beth
https://www.youtube.com/watch?v=LcoSefs8A1I
Ingredients
1 ½ pounds (675g) of Panettone Bread
12 eggs
1/3 cup (65g) sugar
2 cups (475ml) heavy cream
2 tsp (10 ml) vanilla
2 tsp (10 ml) nutmeg
¾ tsp (3.75ml) cloves
1 tsp (1 tsp) ground cinnamon
¼ tsp (1.25ml) salt

Bourbon Scented Whipped Cream:
2 cups (475ml) heavy cream
1 tsp (5 ml) vanilla extract
2 tbsp (30 ml) bourbon OR
Omit the Bourbon and use 1 tsp (5 ml) Imitation Rum Extract

also look at
banana bread pudding
https://www.youtube.com/watch?v=o9_4jq4X5CY
2 very ripe bananas
6 eggs
1 cup (240 ml) heavy cream
2 tbsp (25 g) sugar
1 tsp (5 ml) vanilla extract
6 cups (1425 ml) heavy rustic bread, cut into ½ cubes
⅓ cup (50 g) semi-sweet chocolate chips or chunks

cinnamon bun bread pudding in muffin tins
https://www.youtube.com/watch?v=RfhJcv1lGJM
350 F * (15 + 10) mins


savory bread pudding
https://www.youtube.com/watch?v=oynNAs-nQD8
2 tbsp (30ml) Extra Virgin Olive Oil from Spain
1 ¼ cup (190g) of leeks (white parts) sliced thinly into half moons
6 cups (1400ml) bread cubes from a rustic loaf, dried out
6 eggs
2 cups (475ml) heavy cream
3 tbsp (45ml) white wine (or the same in more heavy cream)
1 cup (240ml) grated Swiss Cheese (reserve ¼ cup for topping)
2 tbsp (30ml) chives, minced
fresh pepper to taste
4 slices Black Forrest Ham, diced