puff pastry

puff pastry的做法与步骤

1. 1.

   Cut 1.25 cup butter into cubes, put between two parchment papers and press into a square as the inner sheet

2. 2.

   Mix the rest of the materials into a dough, knead 5-7 mins and rest in the fridge for 20 mins

3. 3.

   Put the inside sheet into the outside sheet. close up. Roll to a bigger sheet and fold into 3. Rest in the fridge for 1 hr.

4. 4.

   Repeat last step and fold into 4. Rest for 1 hr.

5. 5.

   Repeat and fold into 3.

6. 6.

   Cut into 2 sheets and store in the fridge