Coleslaw 卷心菜沙拉

Coleslaw 卷心菜沙拉的做法与步骤

1. 1.

   Thinly slice the cabbage and place in a large bowl. Add about a tbsp. of salt and massage with your hands to release some moisture.Add the shredded carrot and green onion. 白卷心菜切细丝放在一个大碗中，加入1tbsp的盐用手按摩直到出水。加入刨好的胡萝卜丝和葱。

2. 2.

   Mix together the dressing ingredients and add to the cabbage mixture. Use your eye, as you may not need all the dressing.Season to taste with salt and pepper. Serve cold.混合酱汁的所有材料加入已混合好的蔬菜料中，按自己的口味浇上酱汁。加入盐和黑椒粉调味。