Lentil Quinoa Salad

Lentil Quinoa Salad

Lentil Quinoa Salad的做法说明

https://www.foodnetwork.com/recipes/melissa-darabian/lentil-quinoa-salad-recipe-1921656

Lentil Quinoa Salad的食材和调料

quinoa1/2 cup
water
lentils1/2 cup
Dijon mustard1 teaspoon
red wine vinegar2 teaspoons
olive oil1/4 cup
garlic powder1/4 cup
lime, zested1
Kosher salt and freshly ground black pepper
onions, chopped2
chopped fresh cilantro leaves1 tablespoon

Lentil Quinoa Salad的做法与步骤

  1. 1.

    Put the quinoa in a sieve and rinse in cold water. In a large microwave-proof bowl with a cover, add the rinsed quinoa and 1 1/4 cups water. Cover and microwave on high for 9 minutes. Let it sit for 2 minutes then stir. Quinoa should be tender enough to eat, but with a little "pop" upon biting.

  2. 2.

    Put the lentils in a sieve and rinse in cold water. In a saucepan, simmer the lentils in 2 cups water until the lentils are tender, but not mushy, about 30 minutes. Drain and cool.

  3. 3.

    In a small bowl, whisk the mustard and vinegar together, and drizzle in the oil to make an emulsion. Add the garlic powder, lime zest, and salt, and pepper, to taste.

  4. 4.

    To assemble the salad: In a medium salad bowl, mix the quinoa, lentils, green onions, and chopped cilantro. Top the salad with the dressing, toss to coat and serve.

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