A Simple Apple Crumble Cake
A Simple Apple Crumble Cake的做法说明
Original site: http://www.theclevercarrot.com/2016/09/a-simple-apple-crumble-cake/
A Simple Apple Crumble Cake的食材和调料
| Cake | ----------- |
| Unsalted Butter | 1 stick |
| Light Brown sugar | 1/2 cup |
| Eggs | 2 large |
| all-purpose flour, sifted | 1 1/2 cup |
| baking powder | 1 tsp |
| Salt | A pinch |
| Cinnamon | 1 tsp |
| Apples, peeled, cored, and chopped into 1/2 inch pieces | 2 |
| Crumble Topping | ---------- |
| Sugar | 1/4 cup |
| Unsalted Butter | 4 tbsp |
| all-purpose flour | 1/4 cup |
A Simple Apple Crumble Cake的做法与步骤
- 第1步.
Preheat oven to 350°F. Coat the inside and sides of a springform pan with butter and a sprinkle of brown sugar.
- 第2步.
In a large bowl, cream the butter and sugar together using an electric mixer, about 1-2 minutes. Add the eggs, one at a time, and continue mixing until fully incorporated. Add the flour, baking powder, salt, and cinnamon. Mix gently to combine. The batter will be thick. Fold in the apples.
- 第3步.
For the crumble topping, add all of the ingredients into a small bowl. Mix with your fingers until small crumbles start to form. Scatter evenly over the top of the cake.
- 第4步.
Bake for 45 minutes or until a toothpick comes out clean. Cool before serving.
