Mayonnaise

Mayonnaise

Mayonnaise的食材和调料

2 egg yolks
1 heaped tsp Dijon mustard
1cup vegetable oil (or sunflower oil or mix)
Salt and white pepper
tbsp lemon juice ( or white wine vinegar)

Mayonnaise的做法与步骤

  1. 1.

    whisk together: 2 egg yolks &1 tsp Dijon mustard: for 30 seconds—creamy Add 1cup oil : 1tsp at a time, whisking continuously ( more quickly as thickens-about 3 minutes) Add 1 tbsp lemon juice Add salt & white pepper.

  2. 2.

    In a food processor: 2 egg yolks&1 tsp Dijon mustard :10 seconds—creamy with the motor running : Add 1cup oil : in a slow thin stream add 1 tbsp lemon juice Add salt& white pepper: quick whisk

美食资讯

Mayonnaise相关菜谱大全