Banana bread
Banana bread的做法说明
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This recipe came from Divas Can Cook which is
Old School Cooking For The Modern Woman.
Make sure you go check out the website for more great recipes.
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Read More http://divascancook.com/moist-banana-bread-recipe-easy/
This recipe is easy and the most important thing is that the Bread is sooo moist and good.
You can go ahead and follow the instructions here. But I added chocolate chips and walnuts for mine. And I added milk instead of buttermilk. It also works okay. ;P
Bon Appetite.
Banana bread的食材和调料
| big ripe bananas | 3 |
| lemon juice | 1 teaspoon |
| all purpose flour | 2 cups |
| baking soda | 1 teaspoon |
| baking powder | 1 teaspoon |
| salt | 1/2 teaspoon |
| cinnamon | 1 1/2 teaspoon |
| white sugar | 1/2 cup |
| brown sugar | 3/4 cup |
| softened butter | 8 tablespoons |
| egss | 2 |
| vanilla extract | 1 teaspoon |
| buttermilk | 1/2 cup |
Banana bread的做法与步骤
- 第1步.
Instructions 1. Preheat oven to 325. 2. Grease and flour a loaf pan. 3. In a medium size bowl, mash bananas until creamy and stir in lemon juice. Set aside. 4. In a medium size bowl, whisk together flour,baking soda, baking powder, cinnamon, and salt. Set aside. 5. In a large bowl, cream together the butter and sugars. 6. Beat in the eggs until combined. 7. Fold in the bananas. 8. Add in the vanilla extract and buttermilk. 9. Beat until combined. 10. Add the dry mixture into the wet mixture. STI
小贴士
Brush the top of the bread with butter if desire when it comes out of the oven.
Let cool for 5 minutes and then remove the bread from the pan and place on a cooling rack to finish cooling.
