Coconut Ricotta Pancakes

Coconut Ricotta Pancakes的做法与步骤

1. 1.

   Combine eggs, milk, coconut flour, cinnamon and baking powder

2. 2.

   Add ricotta and break it up into the pancake mixture

3. 3.

   Heat a non – stick pan over a low – medium heat with a little macadamia nut oil, olive or coconut oil and spoon in the pancake mix, 2 tbsp of mix per serve

4. 4.

   Flatten the top out slightly from each pancake

5. 5.

   Turn down the heat and cook over a low heat so that it cooks through

6. 6.

   Flip over and cook the other side

7. 7.

   Serve with blueberries, thick organic natural yoghurt , banana + a little raw honey