瘦肉白菜炒河粉
瘦肉白菜炒河粉的食材和调料
| egg | |
| pork | |
| golden syrup | |
| soysauce | |
| starch | |
| oil | |
| rice noodle | |
| chinese cabbage | |
| vinegar | |
| suger | |
| garlic | |
| pepper |
瘦肉白菜炒河粉的做法与步骤
- 1.
frie eggs
- 2.
marinade pork slices with soysauce，golden syrup ，starch and oil
- 3.
cook chinese cabbage or any vegs
- 4.
Stir fry pork slices
- 5.
clean the wok and cook garlic with oil and mix the rice noodle in
- 6.
Cook rice noodle, add soy sauce, vinegar, sugar
- 7.
Mix in egg, pork and vegs. Cook and mix well, pepper to season.
