Pesto Tagliolini

Pesto Tagliolini的做法说明
Serves 2
Pesto Tagliolini的食材和调料
| Tagliolini | 4 |
| Pesto Sauce | 2 tbsp |
| Bacon | 3 |
| White Button Mashroom | 100g |
| Olive Oil | 1 tsp |
| Dried Herbs | to taste |
| Sea Salt | to taste |
Pesto Tagliolini的做法与步骤
- 第1步.
Julienne mushroom and bacon

- 第2步.
In a deep pot, cook mushroom in olive oil over medium heat.

- 第3步.
When the juice is coming out of mushroom, add in bacon. Season with salt and herbs to taste.

- 第4步.
Off heat, add in pesto sauce. Blend well.

- 第5步.
Meanwhile, boil salted water in pot. Add tagliolini when boiled, cook for 2-3 mins.

- 第6步.
Dried the tagliolini, and blend in the sauce. Optionally, add a little bit of pasta water to thicken the sauce.

- 第7步.
Serve with cheese if you like. Enjoy!















