红烧肉（电饭锅版）

红烧肉（电饭锅版）的做法与步骤

1. 1.

                                                                                                                                                                                                                                         1☞开水里面放几片姜和几滴料酒，洗干净的五花肉放进去煮一下捞起来冷水冲洗，反复两三次。主要是去掉肉质不好的味道。肉质好的五花肉可以pass这步。                                                                                                                                                                                                     

2. 2.

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      

3. 3.

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      

4. 第4步.