Tortellini with Ham
Tortellini with Ham的做法说明
从菜谱上藤下来的，先记下来，以后有机会做的时候再译成汉语嗒～
大雪天，闲得实在是无聊…哈哈哈
Tortellini with Ham的食材和调料
| meat-filled tortellini | 250g/9oz |
| large onion, finely chopped | 1/4 |
| cooked ham, diced | 115g/4oz |
| double(heavy)cream | 100ml/3'/2fl oz/scant'/2cup |
| freshly grated grano padano cheese | about90g/3'/2oz/generous 1cup |
| olive oil | 30ml/2tbsp |
| Passata(bottled strained tomatoes) | 150ml/1/4pint/2/3cup |
| salt and ground black pepper | to taste |
Tortellini with Ham的做法与步骤
- 1.
Cook the pasta according to the instructions on the packet. Meanwhile, heat the oil in a large pan, add the onion and cook over a low heat, stirring frequently, for about 5 minutes until softened. Add the ham and cook, stirring occasionally, until it darkens.
- 2.
Add the Passata to the pan. Stir well, then add salt and pepper to taste. Bring to the boil, lower the heat and simmer the sauce for a few minutes, stirring occasionally, until it has reduced slightly. Stir in the cream. Drain the pasta well and add it to the sauce.
- 3.
Add a handful of grated grano padano to the pan. Stir to combine well and taste for seasoning. Serve in warmed bowls, topped with the remaining grano padano.
小贴士
Serves four.
Passata( bottled strained tomatoes) is handy for making quick sauces.
